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Premium Grade · North India (Hardoi, Uttar Pradesh)
Chausa Premium Mango
10 pcs · 3 kg box · 280–350 g per mango each avg
Brix
20–24°
Each Mango
280–350 g per mango
Origin
North India (Hardoi
Season
July – September
Shelf Life
3–5 days after delivery
Ripening
Hay & Wood Shavings
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About Chausa Premium Mango
The Chausa is revered as the Emperor of Mangoes. Arriving at the peak of summer, when all other mangoes have gone, it rewards the patient mango lover with an almost unbearably sweet, custard-soft flesh and a golden-yellow skin that practically glows. Its Mughal heritage traces back to the Battle of Chausa in 1539. With one of the highest Brix levels of any Indian mango variety, this is the variety for true connoisseurs.
🌾 Ripening Method
Natural farm ripening. Zero carbide.
🌸 Aroma Profile
Intoxicating honey-sweet, custard-floral
✋ Texture
Soft, succulent, almost entirely fiberless
Why Buy Chausa Premium Mango from Pure Aam?
Most mangoes sold in Indian markets — even those labelled as Alphonso — arrive through a chain of APMC wholesalers, cold storage facilities, and local distributors. Each step adds days of transit, during which calcium carbide is routinely applied to ensure uniform ripening on arrival. FSSAI has banned carbide use but enforcement is limited.
Pure Aam sources Chausa Premium Mango directly from GI-registered orchard families in North India (Hardoi, Uttar Pradesh). We bypass every middleman. Your box travels from the farm to our ripening unit, where traditional hay and wood-shaving ripening takes 48–72 hours, and then directly to you by overnight courier. No cold storage delays. No carbide. No compromise.
Quality Guaranteed By
Suresh Patil · Lead Harvest Specialist
"Every Chausa Premium Mango box is inspected by our senior ripening team in Ratnagiri. We ensure the Brix level and aroma are at peak maturity before dispatch."
Questions About Chausa Premium Mango
Why is Chausa so expensive?+
Chausa has the shortest harvesting window, extremely high demand, and is the last premium mango of the season. Its exceptionally high sugar content (20–24° Brix) makes it one of the sweetest fruits in India.
Limited Season Stock
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